Some of my greatest memories are made over delicious meals and great conversations with family and friends. Here are some of my favorites from some of the new restaurants we tried in January:
Veritas - Must try: Beets Three Ways and Maple-Brined Wooly Pig.
Little Owl - West Village. Reservations a must, awesome Meatball Sliders and Crispy Chicken.
Park Avenue Winter - the entire interior design and menu changes with the season. Must try: Seared Scallop "Sandwich" and Colorado Rack of Lamb (although the Meyer lemon was slightly overpowering...)
Freemans - Excellent brunch! Must try: Hot Artichoke Dip and Vegetarian Black Bean Chili with Two Fried Eggs.
Glaze Teriyaki Grill - Must try: Chicken thigh with Sesame Dressing.
Num Pang - Must try: Grilled Skirt Steak sandwich.
(Images via nymag.com)
take me, take me!
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